LA BAGUETTE CAFE
French Flair…
La Baguette Café is an authentic French bakery and café, bringing you a slice of France in the heart of Hoedspruit. Founded by Fabian and Karine Jacquemin, two passionate food lovers who fell in love with the bush and chose to make Hoedspruit their home, the café is the result of a dream born in Réunion Island.
Having left their careers behind to pursue their passion for French cuisine in South Africa, they offer a genuine taste of French culinary traditions infused with the warmth of local culture.
Good food is the foundation of genuine happiness.
What We Love..
La Baguette Café stands out for its dedication to authenticity and quality. Their menu features a delightful array of traditional French pastries, including croissants and pain au chocolat, as well as artisanal breads and Parisian sandwiches.
The café’s commitment to using locally sourced ingredients ensures freshness and supports the community. Whether you’re stopping by for a leisurely breakfast, a light lunch, or simply to indulge in a sweet treat, La Baguette offers a warm and inviting atmosphere that captures the essence of French hospitality.
Frequently Asked Questions
What type of cuisine does La Baguette Café offer?
La Baguette Café specializes in authentic French baked goods and light meals, including pastries, artisanal breads, and sandwiches, all crafted with traditional techniques and locally sourced ingredients.
What are the operating hours of La Baguette Café?
La Baguette Café is open Monday to Friday from 7:30 am to 4:00 pm, and on Saturday and Sunday from 7:30 am to 2:30 pm.
Is La Baguette Café family-friendly?
Yes, La Baguette Café offers a welcoming environment suitable for guests of all ages, making it an ideal spot for family outings.
Where is La Baguette Café located?
La Baguette Café is located on Zandspruit Boulevard in Hoedspruit, South Africa.
What makes La Baguette Café unique?
La Baguette Café distinguishes itself through its authentic French culinary offerings, commitment to quality, and use of locally sourced ingredients. The café’s backstory of founders Fabian and Karine bringing their French heritage to Hoedspruit adds a personal and cultural touch to the dining experience.